CAT-21-004 Ambient, Fresh and Chilled Groceries (including Chilled Chips)
Estimated value
—
goods
Awarded value
—
Suppliers
9
Lots
9
9 awarded
Published
16 Aug 2022
Description
The EA invites tenders for the supply and delivery of Ambient, Fresh and Chilled Groceries (including Chilled Chips) for the period 1 September 2022 to 30 June 2026 from suppliers that have recent experience in the supply of these types of items on a regular basis. The tender is in 9 food commodity Lots. Tenderers may offer for one or more Lots but must offer for all items in each Lot.
Scope
- Reference
- ocds-h6vhtk-03106e
- Commercial tool
- Standalone contract
- Main category
- goods
- CPV classifications
- 15000000
- Contract locations
- Northern IrelandNorthern Ireland
Award criteria
Criteria the buyer will use to evaluate bids.
| Name | Description | Type | Weighting |
|---|---|---|---|
| Methodology and Performance Management | 15 | quality | — |
| Evaluation Cost | 85 | cost | — |
| Product Characteristics Taste, Texture and Appearance of the products | 35 | quality | — |
| Evaluation Cost | 50 | cost | — |
Submission & procedure
- Procedure
- Open procedure
Award details· 9 awards
Awarded supplier(s), contract period and value as published in the award notice.
Awarded value
—
Award date
—
Contract start
—
Contract end
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Lots · 9 total
Divisions of the contract. Each lot can be awarded separately.
| Lot | Title | Est. value | Status |
|---|---|---|---|
| 1 | Lot 1: Baking Ingredients, Baking Mixes, Jams, Chutneys, Cooking Fats and Oils | £36.0m | cancelled |
| 2 | Lot 2: Breakfast Cereals, Desserts, Bakery Products | £36.0m | cancelled |
| 3 | Lot 3: Dairy Products, Eggs, Beverages and Hospitality Products | £36.0m | cancelled |
| 4 | Lot 4: Tinned and Canned Soups, Pulses, Grains, Fish, Vegetables and Fruit | £36.0m | cancelled |
| 5 | Lot 5: Cooking Ingredients, Cooking Sauces, Table Sauces, Dried Pasta, Couscous, Rice and Noodles | £36.0m | cancelled |