Westcountry Schools Trust Managed Catering Service
Estimated value
—
Awarded value
—
Suppliers
1
Lots
3
Published
09 Oct 2025
Description
The proposed contract will be for a managed catering service to support the delivery of in-house catering in accordance with this service specification and the associated tender documents. The Trust wish to keep the ethos of the in-house catering model whilst utilising the additional expertise and support of the Bidder. It is the expectation that this managed catering service offer will deliver efficiencies and reduce current cost per plate whilst ensuring a high standard of food quality to deliver the proposed menu. The Bidder is required to work in partnership with the Trust, offering clear lines of communication and ensuring cohesion with the roles and responsibilities as identified in this Specification of Requirement.
Scope
- Reference
- ocds-h6vhtk-04b166
- Commercial tool
- Standalone contract
- Contract dates
Two further one year extensions (3+1+1)
- Main category
- services
- CPV classifications
- 555240005552000015894210
- Contract locations
- South West England
Award criteria
Criteria the buyer will use to evaluate bids.
| Name | Description | Type | Weighting |
|---|---|---|---|
| Quality | 60% | quality | — |
| — | 40% | price | — |
Submission & procedure
- Procedure
- Open procedure
Award details· 3 awards
Awarded supplier(s), contract period and value as published in the award notice.
Awarded value
—
Award date
—
Contract start
—
Contract end
—
Lots · 3 total
Divisions of the contract. Each lot can be awarded separately.
| Lot | Title | Est. value | Status |
|---|---|---|---|
| 1 | Devon | £10.0m | cancelled |
| 2 | Plymouth | £10.0m | cancelled |
| 3 | All Schools | £10.0m | cancelled |