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Page 268 of 8261

Time to close

Value

Type

Buyer

Notice

CLOSED

24 Feb

£41k

Estimated

Closed

Homes England (the name adopted by the Homes and Communities Agency)

Broad Marsh - demolition works associated with phase 2 of the former shopping centre

Architecture & engineering· Published 24 Feb

CLOSED

28 Mar

—

Estimated

Closed

Norfolk County Council

Reopening of Lot 2 Approved Driving Instructors and Trainers

Education & training· Published 24 Feb

CLOSED

04 Apr

—

Estimated

Closed

Newport & Carisbrooke Community Council

Newport & Carisbrooke Grounds Maintenance Contract

Construction work· Published 24 Feb

CLOSED

04 Apr

—

Estimated

Closed

Brockworth Parish Council

Brockworth Cemetery Redevelopment

Construction work· Published 24 Feb

CLOSED

14 Mar

£152k

Estimated

Closed

The City of Liverpool College

The City of Liverpool College - The Maintenance of Ventilation & Air Conditioning Systems

Construction work· Published 24 Feb

CLOSED

12 Mar

—

Estimated

Closed

THE CAMBRIDGE HOUSING SOCIETY LTD

Asset Software System (Posted in Error)

Software packages· Published 24 Feb

CLOSED

28 Mar

—

Estimated

Closed

London Borough of Hackney

Sign Services - Supply of Metalwork Materials for the Council

Transport equipment· Published 24 Feb

CLOSED

24 Mar

—

Estimated

Closed

Street Parish Council

Street Parish Council - Street Skate Park Pedestrian Footbridge REPAIR OR REPLACEMENT

Construction materials· Published 24 Feb

CLOSED

11 Mar

£150k

Estimated

Closed

Dorchester Town Council

Fordington Cemetery Boundary/Retaining Wall

Construction work· Published 24 Feb

CLOSED

10 Mar

—

Estimated

Closed

Nottingham College

PSL for Temporary and Permanent Recruitment

Business services· Published 24 Feb

CLOSED

14 Apr

£8.0m

Estimated

Closed

SALIX FINANCE LTD

Building Decarbonisation Advisory Services

Architecture & engineering· Published 24 Feb

CLOSED

24 Feb

—

Estimated

Closed

FTS · Services

Ministry of Defence, DIO,

· Published 24 Feb

CLOSED

28 Mar

—

Estimated

Closed

UNIVERSITY OF NOTTINGHAM (THE)

Institute for Technical Skills & Strategy (ITSS) Specialist Consultancy

Architecture & engineering· Published 24 Feb

CLOSED

19 Mar

£45k

Estimated

Closed

Sandwell Metropolitan Borough Council

Quotation for the Provision of Public Analyst, Agriculture Analyst and Testing Service

Sewage & refuse· Published 24 Feb

CLOSED

21 Mar

—

Estimated

Closed

Central Bedfordshire Council

CBC-1771-T-TS Creasey Park Community Football Centre 3G Pitch Replacement

Construction work· Published 24 Feb

CLOSED

10 Mar

—

Estimated

Closed

Department for Science, Innovation & Technology

AI Security Institute - Industry Day

R&D services· Published 24 Feb

CLOSED

31 Mar

£139.0m

Estimated

Closed

HEART ACADEMIES TRUST

Framework for the Provision of Multifunctional Devices

Office & computing· Published 24 Feb

CLOSED

30 Mar

—

Estimated

Closed

Freebridge Community Housing Limited

Out of Hours Call Handling & Telecare Alarm Monitoring Services

Business services· Published 24 Feb

CLOSED

24 Feb

£30.0m

Estimated

Closed

NORTH EAST MAYORAL COMBINED AUTHORITY

Connect To Work

Business services· Published 24 Feb

CLOSED

30 Mar

—

Estimated

Closed

BIP SOLUTIONS LIMITED

AF116- LSTM Sequencing Services Framework Agreement

R&D services· Published 24 Feb

Page 268 of 8261

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Notice peek

ClosedCF · 4ab3bab7959e

Testing the use of behavioural interventions in promoting the consumption

DEPARTMENT FOR ENVIRONMENT, FOOD AND RURAL AFFAIRS

Status

Withdrawn

Estimated

—

Published

28 May 2025

Key facts

Notice ID: cf-e81d8b2c-3514-438e-a5e6-4ab3bab7959e
CPV code: 79315000 · Business services
Source: Contracts Finder

Timeline

Published
28 May 2025

Description

The project builds on the previously commissioned, Increasing consumption of locally landed fish in the UK: Explorative research to inform the development of behavioural interventions, which explored barriers and drivers to the consumption of UK-produced seafood. Barriers and drivers identified included low awareness of provenance, prioritisation of price and taste, convenience and lack of cooking skill, unfamiliar look and feel. The authors proposed two broad intervention areas in the final scoping report: 1. Provence labelling intervention: To create seafood labelling that identifies British provenance, which people can automatically recognise and use to navigate their purchasing choices. Potential foci included either direct or indirect generic 'Buy British' messaging to introduce a concrete appeal to support local communities or, ideally, on the exact location of provenance to also trigger associations with familiarity and freshness. Labelling could also potentially inform customers how a product was sourced, for example, from a fishery under the regime of a UK fisheries management plan (https://www.gov.uk/government/collections/fisheries-management-plans). 2. Preparation intervention: Provide cooking hacks to help overcome barriers around expertise and experience in fish preparation. For example, to develop and popularise the 'oven bags' for UK-produced filets specifically, or ready meal options, and/or introduce more UK-produced choices in food delivery boxes.