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Page 45 of 8261

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24 Feb

—

Estimated

Modification

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Ministry of Defence, DIO,

Support to the Maritime Operations Domain

· Published 24 Feb

CLOSED

30 Mar

—

Estimated

Closed

GLDM

EXPRESSIONS OF INTEREST CONTRACT FOR THE PROVISION OF GROUNDS MAINTENANCE SERVICES ON BEHALF OF THE PALLADIAN ACADEMY TRUST

Agriculture & forestry· Published 24 Feb

CLOSED

24 Feb

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Ministry of Defence, DIO,

Public Royal Navy Website Development Support Service

· Published 24 Feb

CLOSED

27 Mar

—

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South Cambridgeshire District Council

South Cambridgeshire District Council - Advertising Sales Contract

Business services· Published 24 Feb

CLOSED

24 Feb

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Braintree District Council

EPP0322 NEEB Business Support (Tender)

· Published 24 Feb

CLOSED

27 Mar

—

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Closed

South Cambridgeshire District Council

South Cambridgeshire District Council - South Cambs Magazine Delivery Contract

Postal & telecomms· Published 24 Feb

CLOSED

24 Feb

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Leeds City Council

Non Housing Roofing Responsive Repairs

· Published 24 Feb

CLOSED

23 Feb

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Modification

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Tunbridge Wells Borough Council

Invitation to Tender For Relining of Pond at Kent & Sussex Crematorium

· Published 23 Feb

CLOSED

20 Mar

—

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Closed

Lycee Francais Charles de Gaulle

REFURBISHMENT OF THE WELLBEING CENTRE OF SOUTH KENSINGTON SITE LFCG

Construction work· Published 23 Feb

CLOSED

03 Mar

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BALFOUR BEATTY CIVIL ENGINEERING LIMITED

Balfour Beatty - Roads North of the Thames-LTC - Demolition Works

Construction work· Published 23 Feb

CLOSED

23 Feb

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Wrexham County Borough Council

Framework for the Repair and Maintenance of Public Rights of Way

· Published 23 Feb

CLOSED

13 Mar

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Closed

Broseley Town Council

Conversion of Existing Storage Unit to Public Toilet Facility

Construction work· Published 23 Feb

CLOSED

23 Feb

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Modification

FTS

Transport for London

Customer Toilet - Refurbishment

· Published 23 Feb

CLOSED

23 Feb

—

Estimated

Modification

FTS

Transport for London

Kings Cross Escalators 4-6 Replacement Project - Enabling Works

· Published 23 Feb

CLOSED

23 Feb

—

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Modification

FTS

Transport for London

Staff Welfare and Customer Toilet Programme Delivery Framework

· Published 23 Feb

CLOSED

23 May

£1.0m

Estimated

Closed

Bristol City Council

Cold Water Mains Responsive Repairs and Maintenance 2025-9

Construction materials· Published 23 Feb

CLOSED

23 Feb

—

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Modification

FTS

Transport for London

Power Enhancement Design and Build

· Published 23 Feb

CLOSED

13 Mar

£100k

Estimated

Closed

Kier Transportation - CP7 NWC

Manchester International Airport - Compound Set Up Electrical

Construction work· Published 23 Feb

CLOSED

23 Feb

—

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Modification

FTS

NHS Wales Shared Services Partnership-Procurement Services (hosted by Velindre University NHS Trust)

PREVENTION AND MANAGEMENT OF VIOLENCE AND AGGRESSION (PMVA)TRAINING

· Published 23 Feb

CLOSED

23 Feb

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FTS · Services

NHS Norfolk and Waveney Integrated Care Board

Learning Disability Respite Service

Health & social· Published 23 Feb

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Notice peek

ClosedCF · 4ab3bab7959e

Testing the use of behavioural interventions in promoting the consumption

DEPARTMENT FOR ENVIRONMENT, FOOD AND RURAL AFFAIRS

Status

Withdrawn

Estimated

—

Published

28 May 2025

Key facts

Notice ID: cf-e81d8b2c-3514-438e-a5e6-4ab3bab7959e
CPV code: 79315000 · Business services
Source: Contracts Finder

Timeline

Published
28 May 2025

Description

The project builds on the previously commissioned, Increasing consumption of locally landed fish in the UK: Explorative research to inform the development of behavioural interventions, which explored barriers and drivers to the consumption of UK-produced seafood. Barriers and drivers identified included low awareness of provenance, prioritisation of price and taste, convenience and lack of cooking skill, unfamiliar look and feel. The authors proposed two broad intervention areas in the final scoping report: 1. Provence labelling intervention: To create seafood labelling that identifies British provenance, which people can automatically recognise and use to navigate their purchasing choices. Potential foci included either direct or indirect generic 'Buy British' messaging to introduce a concrete appeal to support local communities or, ideally, on the exact location of provenance to also trigger associations with familiarity and freshness. Labelling could also potentially inform customers how a product was sourced, for example, from a fishery under the regime of a UK fisheries management plan (https://www.gov.uk/government/collections/fisheries-management-plans). 2. Preparation intervention: Provide cooking hacks to help overcome barriers around expertise and experience in fish preparation. For example, to develop and popularise the 'oven bags' for UK-produced filets specifically, or ready meal options, and/or introduce more UK-produced choices in food delivery boxes.