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165,209 noticesclosed · sorted by publication date

Page 237 of 8261

Time to close

Value

Type

Buyer

Notice

CLOSED

08 May

—

Estimated

Closed

Bury Council

Invitation to Tender for Phase 4 Reroofing (Ref 3+4 Areas) at Derby High School, Radcliffe Road, Bury. BL9 9NH

Construction work· Published 04 Apr

CLOSED

16 May

£60k

Estimated

Closed

Windlesham Parish Council

Windlesham Parish Council Festive Lights & Trees

Electrical machinery· Published 04 Apr

CLOSED

23 May

—

Estimated

Closed

Leicester College

CA15640 - Lift Servicing and Maintenance

Repair & maintenance· Published 04 Apr

CLOSED

04 Apr

—

Estimated

Closed

FTS · Supplies

Lincolnshire County Council

Multi-Agency Case Management System

· Published 04 Apr

CLOSED

30 Sept

—

Estimated

Closed

Ministry of Defence, DIO,

Hearing Protection Communication and Situational Awareness (HPCSA) Programme Early Market Engagement (EME)

Clothing & footwear· Published 04 Apr

CLOSED

11 Apr

—

Estimated

Closed

Shropshire Healthcare Procurement Service

RA350167 - Dental Consumables

Medical equipment· Published 04 Apr

CLOSED

03 May

—

Estimated

Closed

Clearsprings Group (Ready Homes)

Catering services Wethersfield, Essex

Hotel & restaurant· Published 04 Apr

CLOSED

02 May

—

Estimated

Closed

Clearsprings Group (Ready Homes)

Cleaning services Wethersfield, Braintree, Essex

Sewage & refuse· Published 04 Apr

CLOSED

04 Apr

—

Estimated

Closed

FTS · Services

Swindon Borough Council

Water Hygiene Quality Monitoring Services

Laboratory equipment· Published 04 Apr

CLOSED

08 May

£1.0m

Estimated

Closed

University of Leeds

GB-Leeds: 202425 4534 - Photon Counting Microscope

Laboratory equipment· Published 04 Apr

CLOSED

04 Apr

—

Estimated

Closed

FTS · Services

Royal Cornwall Hospitals Trust

NHS2230- The Critical List LLP 25 to 26

Health & social· Published 04 Apr

CLOSED

04 Apr

—

Estimated

Closed

FTS · Services

London Borough of Merton

Integrated Young People’s Risk and Resilience Service

· Published 04 Apr

CLOSED

25 Apr

—

Estimated

Closed

University Hospitals Birmingham NHS Foundation Trust

UHB Enterprise Architecture Tool Suite

Software packages· Published 04 Apr

CLOSED

31 Dec

—

Estimated

Closed

Ministry of Defence, DIO,

FsASTC/00107 - Defence Operational Training Capability (Air) Core Systems and Services contract Voluntary Transparency Notice

Education & training· Published 04 Apr

CLOSED

29 Nov

£135k

Estimated

Closed

CHESHIRE EAST COUNCIL

IT Health Checks and Cyber Security Consultancy

IT services· Published 04 Apr

CLOSED

04 Apr

—

Estimated

Closed

FTS · Services

Royal Cornwall Hospitals Trust

NHS2228- Peninsula Anaesthetics LLP 25-26

Health & social· Published 04 Apr

CLOSED

03 May

—

Estimated

Closed

Clearsprings Group (Ready Homes)

Security services Wethersfield Braintree, Essex

Administration services· Published 04 Apr

CLOSED

02 May

£1.0m

Estimated

Closed

Community Gateway Association

GB-Preston: Community Gateway Association Replacement of Kitchens and Bathrooms

Construction work· Published 04 Apr

CLOSED

04 Apr

—

Estimated

Closed

FTS · Services

CalMac Ferries Limited

Framework Agreement for Marine Turbocharger Overhaul and Maintenance

Transport equipment· Published 04 Apr

CLOSED

20 Apr

—

Estimated

Closed

NHS Business Services Authority

W44511 RFI [Pre Proc] (CFA) Intelligent Email & Data Security Service

Software packages· Published 03 Apr

Page 237 of 8261

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Notice peek

ClosedCF · 4ab3bab7959e

Testing the use of behavioural interventions in promoting the consumption

DEPARTMENT FOR ENVIRONMENT, FOOD AND RURAL AFFAIRS

Status

Withdrawn

Estimated

—

Published

28 May 2025

Key facts

Notice ID: cf-e81d8b2c-3514-438e-a5e6-4ab3bab7959e
CPV code: 79315000 · Business services
Source: Contracts Finder

Timeline

Published
28 May 2025

Description

The project builds on the previously commissioned, Increasing consumption of locally landed fish in the UK: Explorative research to inform the development of behavioural interventions, which explored barriers and drivers to the consumption of UK-produced seafood. Barriers and drivers identified included low awareness of provenance, prioritisation of price and taste, convenience and lack of cooking skill, unfamiliar look and feel. The authors proposed two broad intervention areas in the final scoping report: 1. Provence labelling intervention: To create seafood labelling that identifies British provenance, which people can automatically recognise and use to navigate their purchasing choices. Potential foci included either direct or indirect generic 'Buy British' messaging to introduce a concrete appeal to support local communities or, ideally, on the exact location of provenance to also trigger associations with familiarity and freshness. Labelling could also potentially inform customers how a product was sourced, for example, from a fishery under the regime of a UK fisheries management plan (https://www.gov.uk/government/collections/fisheries-management-plans). 2. Preparation intervention: Provide cooking hacks to help overcome barriers around expertise and experience in fish preparation. For example, to develop and popularise the 'oven bags' for UK-produced filets specifically, or ready meal options, and/or introduce more UK-produced choices in food delivery boxes.