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Page 287 of 8261

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Type

Buyer

Notice

CLOSED

14 Mar

£60k

Estimated

Closed

Gambling Commission

Parliamentary Monitoring Contract

Business services· Published 20 Feb

CLOSED

31 Mar

—

Estimated

Closed

Procurement for Housing

Public Sector Non-Residential Construction Works & Services Framework

Construction work· Published 20 Feb

CLOSED

14 Mar

—

Estimated

Closed

PR Associates Ltd

Replacement Modular Classroom Block and Extension to Brockhampton Primary School

Construction work· Published 20 Feb

CLOSED

26 Mar

—

Estimated

Closed

Leeds Federated Housing Association Ltd

Contact Centre Management System

Postal & telecomms· Published 20 Feb

CLOSED

31 Mar

—

Estimated

Closed

Lycee Francais Charles de Gaulle

Phase 2 of the refurbishment of the kitchen - South Kensington site - LFCG

Construction work· Published 20 Feb

CLOSED

31 Mar

£2.3m

Estimated

Closed

Lincolnshire County Council

The Supply of Tyre Management and Maintenance Services.

Transport equipment· Published 20 Feb

CLOSED

28 Mar

£355.2m

Estimated

Closed

Birmingham City Council

Open Framework for the Provision of Temporary Accommodation Solutions with the Private Sector and Private Registered Providers of Social Housing

Hotel & restaurant· Published 20 Feb

CLOSED

11 Apr

£1.5m

Estimated

Closed

EU SUPPLY LIMITED

Incineration of Radioactive Waste

Sewage & refuse· Published 20 Feb

CLOSED

08 Apr

—

Estimated

Closed

OFCOM

C20241997 - DSE Managed Services and H&S Equipment

Health & social· Published 20 Feb

CLOSED

24 Mar

£10.0m

Estimated

Closed

Nottingham City Council

CPU 7057 Supplies in the Economic Development and Communities Dynamic Purchasing System

Other services· Published 20 Feb

CLOSED

04 Apr

£300k

Estimated

Closed

London Borough of Brent

Contract for Emotional Wellbeing & Mental Health Support for Unaccompanied Asylum-Seeking Children ("UASC") and former UASC

Health & social· Published 20 Feb

CLOSED

31 Mar

—

Estimated

Closed

Notting Hill Genesis

NHG Empty Homes (Voids) Refurbishment Works Framework

Construction work· Published 20 Feb

CLOSED

10 Mar

£60k

Estimated

Closed

UNIVERSITY OF EXETER

Provision of Paper for Graduation Certificates & Transcripts

Office & computing· Published 20 Feb

CLOSED

14 Mar

£140k

Estimated

Closed

UNIVERSITY OF SHEFFIELD

Whole Exome Sequencing of Clinical Trial Samples

Architecture & engineering· Published 20 Feb

CLOSED

27 Mar

—

Estimated

Closed

London Borough of Lambeth

CAPITAL WORKS FRAMEWORK (LOTS 1 - 5)

Construction work· Published 20 Feb

CLOSED

24 Mar

£24.0m

Estimated

Closed

NHS London Procurement Partnership (as hosted by Guys & St Thomas' NHS Foundation Trust)

Framework for the Provision of Payroll Services

Business services· Published 20 Feb

CLOSED

24 Mar

—

Estimated

Closed

University of Leicester

LUV01348 The supply and installation of a laser welder system

Industrial machinery· Published 20 Feb

CLOSED

30 Apr

—

Estimated

Closed

City of London Corporation

Future Network Programme

IT services· Published 20 Feb

CLOSED

01 Apr

—

Estimated

Closed

Westminster Council City

Westminster Young Persons Pathway Accommodation Based Support

Health & social· Published 20 Feb

CLOSED

31 Dec

£3.0m

Estimated

Closed

Home Office

TAG COMMUNICATIONS CONTRACT

Radio & TV equipment· Published 20 Feb

Page 287 of 8261

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Notice peek

ClosedCF · 4ab3bab7959e

Testing the use of behavioural interventions in promoting the consumption

DEPARTMENT FOR ENVIRONMENT, FOOD AND RURAL AFFAIRS

Status

Withdrawn

Estimated

—

Published

28 May 2025

Key facts

Notice ID: cf-e81d8b2c-3514-438e-a5e6-4ab3bab7959e
CPV code: 79315000 · Business services
Source: Contracts Finder

Timeline

Published
28 May 2025

Description

The project builds on the previously commissioned, Increasing consumption of locally landed fish in the UK: Explorative research to inform the development of behavioural interventions, which explored barriers and drivers to the consumption of UK-produced seafood. Barriers and drivers identified included low awareness of provenance, prioritisation of price and taste, convenience and lack of cooking skill, unfamiliar look and feel. The authors proposed two broad intervention areas in the final scoping report: 1. Provence labelling intervention: To create seafood labelling that identifies British provenance, which people can automatically recognise and use to navigate their purchasing choices. Potential foci included either direct or indirect generic 'Buy British' messaging to introduce a concrete appeal to support local communities or, ideally, on the exact location of provenance to also trigger associations with familiarity and freshness. Labelling could also potentially inform customers how a product was sourced, for example, from a fishery under the regime of a UK fisheries management plan (https://www.gov.uk/government/collections/fisheries-management-plans). 2. Preparation intervention: Provide cooking hacks to help overcome barriers around expertise and experience in fish preparation. For example, to develop and popularise the 'oven bags' for UK-produced filets specifically, or ready meal options, and/or introduce more UK-produced choices in food delivery boxes.