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165,209 noticesclosed · sorted by publication date

Page 410 of 8261

Time to close

Value

Type

Buyer

Notice

CLOSED

27 Feb

£8.0m

Estimated

Closed

LEIDOS SUPPLY, LIMITED

The Supply of Physiotherapy, Rehabilitation and Assisted Living Consumables

Medical equipment· Published 16 Jan

CLOSED

17 Jan

—

Estimated

Closed

LondonEnergy Ltd

RA347858 - 8 tonne or higher Fork Lift Hire WITH Driver - 2 Days

Construction materials· Published 16 Jan

CLOSED

17 Feb

£2.0m

Estimated

Closed

Milton Keynes Council

All Age Advocacy Services

Health & social· Published 16 Jan

CLOSED

17 Feb

£357k

Estimated

Closed

UNIVERSITY OF SHEFFIELD

Tutoring Services for Widening Access Programmes

Education & training· Published 16 Jan

CLOSED

24 Jan

£25k

Estimated

Closed

Kier Infrastructure and Overseas - CP7 NWC

Manchester International Airport - Devegetation

Construction work· Published 16 Jan

CLOSED

03 Mar

—

Estimated

Closed

Purton Parish Council

Play Park Refurbishment

Mining machinery· Published 16 Jan

CLOSED

21 Feb

—

Estimated

Closed

B3Living

Property Ventilation Installation and Maintenance Services

Construction work· Published 16 Jan

CLOSED

20 Feb

£2.2m

Estimated

Closed

Leicestershire County Council

Supplier Hosted Cloud Solution for Merchant Acquiring and Payment Gateway Services

Financial services· Published 16 Jan

CLOSED

03 Feb

£84k

Estimated

Closed

Stoke-on-Trent Council

Community Cohesion Strategy Development (HDG/2024/845)

Health & social· Published 16 Jan

CLOSED

16 Jan

£128.0m

Estimated

Closed

LEIDOS SUPPLY, LIMITED

The Supply of On Water Clothing and Equipment

Clothing & footwear· Published 16 Jan

CLOSED

24 Jan

—

Estimated

Closed

Metropolitan Police Service

Direct Entry Recruitment

Business services· Published 16 Jan

CLOSED

07 Feb

—

Estimated

Closed

West Northamptonshire Council

Home-to-School Transport Commissioning Systems

Software packages· Published 16 Jan

CLOSED

17 Feb

£200k

Estimated

Closed

Ukaea United Kingdom Atomic Energy Authority

Cryopump Production Friction Weld

Construction materials· Published 16 Jan

CLOSED

20 Feb

—

Estimated

Closed

Newcastle City Council

Funeral Services

Other services· Published 16 Jan

CLOSED

03 Mar

—

Estimated

Closed

The Growth Company

The Growth Company Limited Essential Work Skills

Education & training· Published 16 Jan

CLOSED

31 Jan

—

Estimated

Closed

West Midlands Fire Service

MARKET ENGAGEMENT - FOR THE PROVISION OF FIRE BEHAVIOUR INSTRUCTOR PERSONAL PROTECTIVE EQUIPMENT (PPE) AS A MANAGED SERVICE

Clothing & footwear· Published 16 Jan

CLOSED

05 Feb

£120k

Estimated

Closed

University of Bedfordshire

Graduation Services 2025

Business services· Published 16 Jan

CLOSED

30 Jan

£34k

Estimated

Closed

Bradford Teaching Hospitals NHS Foundation Trust

BTHE2410 Maintenance Contract Medical Gas Pipeline Systems and Laboratory Gases

Repair & maintenance· Published 16 Jan

CLOSED

21 Feb

—

Estimated

Closed

Freshwater Parish Council

Ground Maintenance Contract

Repair & maintenance· Published 16 Jan

CLOSED

28 Feb

—

Estimated

Closed

South Hampshire College Group - e-Tendering System

SHCG Finance System

Software packages· Published 16 Jan

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ClosedCF · 4ab3bab7959e

Testing the use of behavioural interventions in promoting the consumption

DEPARTMENT FOR ENVIRONMENT, FOOD AND RURAL AFFAIRS

Status

Withdrawn

Estimated

—

Published

28 May 2025

Key facts

Notice ID: cf-e81d8b2c-3514-438e-a5e6-4ab3bab7959e
CPV code: 79315000 · Business services
Source: Contracts Finder

Timeline

Published
28 May 2025

Description

The project builds on the previously commissioned, Increasing consumption of locally landed fish in the UK: Explorative research to inform the development of behavioural interventions, which explored barriers and drivers to the consumption of UK-produced seafood. Barriers and drivers identified included low awareness of provenance, prioritisation of price and taste, convenience and lack of cooking skill, unfamiliar look and feel. The authors proposed two broad intervention areas in the final scoping report: 1. Provence labelling intervention: To create seafood labelling that identifies British provenance, which people can automatically recognise and use to navigate their purchasing choices. Potential foci included either direct or indirect generic 'Buy British' messaging to introduce a concrete appeal to support local communities or, ideally, on the exact location of provenance to also trigger associations with familiarity and freshness. Labelling could also potentially inform customers how a product was sourced, for example, from a fishery under the regime of a UK fisheries management plan (https://www.gov.uk/government/collections/fisheries-management-plans). 2. Preparation intervention: Provide cooking hacks to help overcome barriers around expertise and experience in fish preparation. For example, to develop and popularise the 'oven bags' for UK-produced filets specifically, or ready meal options, and/or introduce more UK-produced choices in food delivery boxes.