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165,209 noticesclosed · sorted by publication date

Page 439 of 8261

Time to close

Value

Type

Buyer

Notice

CLOSED

05 Feb

—

Estimated

Closed

Bolton Metropolitan Borough Council

TC047 - The Albert Halls, Box Office & Ticketing Contract

Printed matter· Published 06 Jan

CLOSED

29 Jan

£30k

Estimated

Closed

New Forest National Park Authority

NFNPA 0062 - ATE - Invitation to Tender - Wayfinding study

Architecture & engineering· Published 06 Jan

CLOSED

17 Jan

—

Estimated

Closed

Kirklees Council

Dewsbury Market & Town Park

Construction work· Published 06 Jan

CLOSED

07 Feb

£68k

Estimated

Closed

Borough Council of Calderdale

CCaLL - Green Finance Consultancy

Financial services· Published 06 Jan

CLOSED

06 Jan

—

Estimated

Closed

FTS · Supplies

The State Hospitals Board for Scotland

Security Inspection X-Ray Equipment

· Published 06 Jan

CLOSED

17 Feb

—

Estimated

Closed

Chelmsford City Council

CCC - Chelmsford City Temporary Accommodation

Other services· Published 06 Jan

CLOSED

07 Feb

—

Estimated

Closed

University of Plymouth

Electrical Testing & Compliance maintenance, services and associated minor works

Repair & maintenance· Published 06 Jan

CLOSED

27 Jan

£1.7m

Estimated

Closed

The Hillingdon Hospitals NHS Foundation Trust

Diabetic Care To Old Alderbourne

Construction work· Published 06 Jan

CLOSED

28 Feb

—

Estimated

Closed

Blaby Parish Council

Blaby Parish Council Festive lighting 2025 - 2027

Electrical machinery· Published 06 Jan

CLOSED

24 Jan

£100k

Estimated

Closed

National Heritage Memorial Fund

GB-London: Tagging Project using Artificial Intelligence

R&D services· Published 06 Jan

CLOSED

21 Feb

—

Estimated

Closed

National Maritime Museum (NMM)

2025 Royal Museums Greenwich Catering Tender

Hotel & restaurant· Published 06 Jan

CLOSED

20 Jan

—

Estimated

Closed

Cheshire West and Chester Council

Door Access Control System (Soft Market Testing)

Installation services· Published 06 Jan

CLOSED

14 Feb

—

Estimated

Closed

Freebridge Community Housing Limited

Cyber Security SOC & SEIM

IT services· Published 06 Jan

CLOSED

07 Feb

—

Estimated

Closed

KINGSTOWN WORKS LIMITED

Supply of kitchens and kitchen surveys

Construction materials· Published 06 Jan

CLOSED

04 Feb

£75k

Estimated

Closed

London Borough of Hounslow

Landscape Architect-led Multi-Disciplinary Professional Services Team

Construction work· Published 06 Jan

CLOSED

05 Feb

—

Estimated

Closed

THE UNIVERSITY OF CUMBRIA

Digital Media Buying Services (2025)

Business services· Published 06 Jan

CLOSED

31 Jan

£500k

Estimated

Closed

London Borough of Barnet (LBB)

GB-London: Provision of Bikeability Cycle Training

Education & training· Published 06 Jan

CLOSED

14 Feb

£4.8m

Estimated

Closed

BLUELIGHT COMMERCIAL LIMITED

BLC0132 - Provision of Insignia, Gloves and Ancillary Uniform Products

Security & defence· Published 06 Jan

CLOSED

03 Feb

£120k

Estimated

Closed

Thanet District Council

Kent Innovation Centre IT Support and Maintenance Contract with Back-up Link

IT services· Published 06 Jan

CLOSED

03 Feb

£50k

Estimated

Closed

Imperial War Museums

GB-London: Media Database Service for use by IWM

IT services· Published 06 Jan

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Notice peek

ClosedCF · 4ab3bab7959e

Testing the use of behavioural interventions in promoting the consumption

DEPARTMENT FOR ENVIRONMENT, FOOD AND RURAL AFFAIRS

Status

Withdrawn

Estimated

—

Published

28 May 2025

Key facts

Notice ID: cf-e81d8b2c-3514-438e-a5e6-4ab3bab7959e
CPV code: 79315000 · Business services
Source: Contracts Finder

Timeline

Published
28 May 2025

Description

The project builds on the previously commissioned, Increasing consumption of locally landed fish in the UK: Explorative research to inform the development of behavioural interventions, which explored barriers and drivers to the consumption of UK-produced seafood. Barriers and drivers identified included low awareness of provenance, prioritisation of price and taste, convenience and lack of cooking skill, unfamiliar look and feel. The authors proposed two broad intervention areas in the final scoping report: 1. Provence labelling intervention: To create seafood labelling that identifies British provenance, which people can automatically recognise and use to navigate their purchasing choices. Potential foci included either direct or indirect generic 'Buy British' messaging to introduce a concrete appeal to support local communities or, ideally, on the exact location of provenance to also trigger associations with familiarity and freshness. Labelling could also potentially inform customers how a product was sourced, for example, from a fishery under the regime of a UK fisheries management plan (https://www.gov.uk/government/collections/fisheries-management-plans). 2. Preparation intervention: Provide cooking hacks to help overcome barriers around expertise and experience in fish preparation. For example, to develop and popularise the 'oven bags' for UK-produced filets specifically, or ready meal options, and/or introduce more UK-produced choices in food delivery boxes.