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175,267 noticesclosed · sorted by publication date

Page 473 of 8764

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Value

Type

Buyer

Notice

CLOSED

13 Jan

£330k

Estimated

Closed

Bolton Metropolitan Borough Council

TC077 - Bolton Cares Provision of Building Cleaning Services

Sewage & refuse· Published 12 Dec

CLOSED

09 Jan

£195k

Estimated

Closed

City of Bradford Metropolitan District Council

Ceramic Micro-filtration system to replace existing sand filtration system at Keighley Leisure Centre Pool

Mining machinery· Published 12 Dec

CLOSED

17 Jan

—

Estimated

Closed

WAKEFIELD COUNCIL

Planning Authoring, Publishing and Consultation Management Software

Software packages· Published 12 Dec

CLOSED

28 Jan

—

Estimated

Closed

Leeds City Council

Supply and Installation of Modular Ramps for Leeds City Council Public Sector Adaptations

Construction work· Published 12 Dec

CLOSED

17 Jan

£68k

Estimated

Closed

Leeds City Council

Legible Leeds Pedestrian Wayfinding Mapping and Design Services

Printed matter· Published 12 Dec

CLOSED

10 Feb

—

Estimated

Closed

Birmingham City Council

P1294 - Highways Infrastructure Works on Bristol Road, Selly Oak

Construction work· Published 12 Dec

CLOSED

07 Jan

£50k

Estimated

Closed

Improvement and Development Agency for Local Government (IDeA)

GB-London: ASC Commissioning Self Assessment Resource

Health & social· Published 12 Dec

CLOSED

10 Jan

£5.0m

Estimated

Closed

Stonewater Ltd

GB-Leicester: Planned Kitchens & Bathrooms North North 2025-2029

Construction work· Published 12 Dec

CLOSED

24 Jan

£70

Estimated

Closed

Nottingham College

HOT BEVEREGES AND ASSOCIATED PRODUCTS AND SERVICES

Agricultural products· Published 12 Dec

CLOSED

21 Jan

—

Estimated

Closed

First Choice Homes Oldham

Provision of Pest Control Services

Sewage & refuse· Published 12 Dec

CLOSED

13 Jan

—

Estimated

Closed

Shropshire Healthcare Procurement Service

CA15051 - RFQ - Charity Independent Examination

Business services· Published 12 Dec

CLOSED

13 Jan

—

Estimated

Closed

N H S Shared Business Services

0AR - Bonded Storage 25

Supporting transport· Published 12 Dec

CLOSED

24 Jan

£5.0m

Estimated

Closed

Surrey County Council

Vehicle Crossover Works

Construction work· Published 12 Dec

CLOSED

06 Jan

£55k

Estimated

Closed

Nailsworth Town Council

KGV Storeroom and Disabled WC

Construction work· Published 12 Dec

CLOSED

16 Jan

£275k

Estimated

Closed

London Borough of Southwark

Electoral Management System

Software packages· Published 12 Dec

CLOSED

17 Jan

—

Estimated

Closed

A2Dominion Housing Group Ltd (A2D) on behalf of Pyramid Plus South LLP

Insurance Services- Pyramid Plus South LLP

Financial services· Published 12 Dec

CLOSED

20 Jan

—

Estimated

Closed

North Northamptonshire Council

Northamptonshire Children's Trust (NCT) - Therapeutic Interventions Pseudo Open Framework

Health & social· Published 12 Dec

CLOSED

20 Jan

—

Estimated

Closed

North Northamptonshire Council

Northamptonshire Children's Trust (NCT) - Therapeutic Interventions Pseudo Open Framework

Health & social· Published 12 Dec

CLOSED

12 Mar

—

Estimated

Closed

OPEN UNIVERSITY(THE)

Technology Partner(s)/PME/PRO/2025

IT services· Published 12 Dec

CLOSED

14 Jan

£640k

Estimated

Closed

Nottinghamshire County Council

Out of Management Void Maintenance Work

Construction work· Published 12 Dec

Page 473 of 8764

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Notice peek

ClosedCF · 4ab3bab7959e

Testing the use of behavioural interventions in promoting the consumption

DEPARTMENT FOR ENVIRONMENT, FOOD AND RURAL AFFAIRS

Status

Withdrawn

Estimated

—

Published

28 May 2025

Key facts

Notice ID: cf-e81d8b2c-3514-438e-a5e6-4ab3bab7959e
CPV code: 79315000 · Business services
Source: Contracts Finder

Timeline

Published
28 May 2025

Description

The project builds on the previously commissioned, Increasing consumption of locally landed fish in the UK: Explorative research to inform the development of behavioural interventions, which explored barriers and drivers to the consumption of UK-produced seafood. Barriers and drivers identified included low awareness of provenance, prioritisation of price and taste, convenience and lack of cooking skill, unfamiliar look and feel. The authors proposed two broad intervention areas in the final scoping report: 1. Provence labelling intervention: To create seafood labelling that identifies British provenance, which people can automatically recognise and use to navigate their purchasing choices. Potential foci included either direct or indirect generic 'Buy British' messaging to introduce a concrete appeal to support local communities or, ideally, on the exact location of provenance to also trigger associations with familiarity and freshness. Labelling could also potentially inform customers how a product was sourced, for example, from a fishery under the regime of a UK fisheries management plan (https://www.gov.uk/government/collections/fisheries-management-plans). 2. Preparation intervention: Provide cooking hacks to help overcome barriers around expertise and experience in fish preparation. For example, to develop and popularise the 'oven bags' for UK-produced filets specifically, or ready meal options, and/or introduce more UK-produced choices in food delivery boxes.