Fresh & Frozen Meat, Poultry, Cooked Meats and Bacon & Sausage

NHS Wales Shared Service PartnershipcontractFind a TenderRef ocds-h6vhtk-03b5cf32014L0024active
View buyer

Estimated value

goods

Awarded value

Suppliers

5

Lots

5

5 awarded

Published

02 Aug 2024

Description

Re-procurement of provision of fresh and frozen meat, poultry, bacon & sausage and cooked meats. The contract is for 3 years plus one year extension option.

Scope

Reference
PRV-OJEU-54315
Commercial tool
Standalone contract
Contract dates

The Framework will be awarded on the basis of a three year agreement, with the option to extend for a further 12 months. The contract values referenced are indicative of the maximum 48 month framework term

Main category
goods
CPV classifications
15112000
15131500
15110000
15111100
15113000
15115100
15114000
15131220
15131130
15131110
15131134
15131135
15131120
Contract locations
Wales

Award criteria

Criteria the buyer will use to evaluate bids.

NameDescriptionTypeWeighting
Contract Management10quality
Business Continuity and Supply Resilience10quality
Environmental Sustainability5quality
Social Value5quality
Price68.6cost
Priority Supplier Programme1.4cost

Submission & procedure

Procedure
Open procedure

Award details· 5 awards

Awarded supplier(s), contract period and value as published in the award notice.

Awarded value

Award date

Contract start

Contract end

Lots · 5 total

Divisions of the contract. Each lot can be awarded separately.

View all →
LotTitleEst. valueStatus
2Fresh & Frozen Cooked & Raw Poultry£3.2mcancelled
1Fresh & Frozen Raw Meat£4.7mcancelled
3Chilled Cooked Meats£1.6mcancelled
4Bacon & Sausage (North & East)£367kcancelled
5Bacon & Sausage (South & West)£1.9mcancelled